Green Grocer: Herbs Best, Salad Dressing, Jojis Delight in Coco Sugar

Howdy! just sharing my recent purchase from Green Grocer...

Joji's Delight Peanut Butter in Coco Sugar(Php295) (my first review of Jojis PB here)

I always buy the variant with muscovado sugar before... but will purchase the one with Coco Sugar from now on 

 As i was trying to add more items to reach the minimum delivery, I thought of trying this salad dressing. 

Green salads became my dinner for the past few days. At first, I thought I didn't like the taste when I paired it with iceberg lettuce but when I tried it with cabbage lettuce, mmm perfect!, i'm hooked :)

Honey Calamansi Dressing(Php100/100ml)

I also ordered Herbs Best Ginisa All Natural Saute mix for a less guilty feeling of making tasty foods :)

"made with native garlic, onion and spices. Fortified with added nutrition from multi herbs and FG phyto food, a special complex of 21  fruits and vegetable extractives" (nosebleed!)

More info at http://www.herbsbest.com/

Herbs Best Ginisa Mix(Php120 /box)

That's it for now, I still have few healthy finds and healthy options to post for the next few days like the mushroom siomai I experimented with  hihi ;p

I hope to catch up and read my fave blogs the soonest!

-=jewel=-

Healthy Lunch Ideas Part 2

After a week or is it a month of eating sandwiches, I want rice badly! So I thought I'd share what's for lunch lately! ^_^

i discovered how good Bokchoy is if steamed especially if you add sesame oil in it. 

Actually, all steamed veggies taste good if you drizzled a bit of sesame oil =D

Boiled Organic Tofu with Steamed Bokchoy

Weekend: Noodles, Magnum, Champorado, Sherlock

I just thought I would share what I have been up to this weekend ^_^




After we ate noodles from Meylin, I craved for noodles so I cooked this Lucky Me instant noodles at home twice, i'm sooo love it with kimchi!

Lucky Me Chicken noodles, with greens and Kimchi =D

Tried this Mi Goreng, hmmm, tasted bland though

Champorado that becomes like sinaing?haha! I added lots of milk to make up for its dryness. @_@ (mike: why there's a lot of milk???!) 
Whenever I'm cooking something, mike will be nosing around with his questioning + sarcastic look, opening the pot lid and asking, "ano naman ito?!!!" or sometimes... "ano naman yung naamoy ko?!!!!" LOLZ

Last Saturday, we were out all day, car service apppointment at ERod took like 6 hours, we ate our extremely late lunch at Podium Shin Lin (will have a different post on this) . 
Mike have some work related gatherings later that day, I waited for him at Starbucks and also at Ministop where I was able to taste this Magnum Classic that I find very scary to eat because it might break If I take a bite 

Hello relaxing Sunday :)

I finished this bar of chocolate in one sitting while watching One Piece, gave just small size to mike wehehe. 

One little square of this fell on the floor, I washed it and "we" ate it (the horror!) hahaha

We also started watching BBC 90's Sherlock series, wherein Jeremy Brett looks exactly the same as I imagined Sherlock in the book!! ^_^

Source

(Gone are the days of series marathon, nowadays we usually watch in tranches, during mealtime, if you happen to wonder how we squeeze something like this despite busy schedule ^_^ )

With all of that sinful food, I made some fresh apple+carrots shake =D

Happy Weekend!!!!